The Cooking Workshop
Featured Image by Brooke Lark on Unsplash
The most delicious…lessons of the year!
Our A, B and C senior Students (A1-A2 CEFR level) cooked and served delicious desserts as part of a cooking workshop that took place both in and out of class! Such workshops are highly engaging, motivating and fun to carry out while they enhance students’ life skills and knowledge. English becomes the means and not the end of this learning activity and students just love it!
Such lessons are based on the CLIL methodology (Content and Language Integrated Learning).
The Pancake Project
The students were introduced to the theme of cooking, they watched videos and learned how cuisine reflects culture. During the workshop, they had to follow the instructions of a recipe and prepare the dish carefully by communicating in English.
Chocolate Mug Cake Time!
Our A’ + B’ Senior students present : The Mug Cake !
The recipe
For the chocolate Mug Cake you need:
35 g flour
35g sugar
35g cocoa
1 egg
30ml milk
30ml vegetable oil
Enjoy ☺️
The Crepe Masterclass
Rafaella, Jim, Kostas, Bill, Alexandra and Krisilda managed to cook and serve delicious crepes once again …in English! The workshop took place in our school’s garden where the students became familiar with the ingredients & instructions of the recipe , the utensils as well as the cooking process itself and worked together to create a tasty outcome!
Guy Fieri
Cooking with kids is not just about ingredients, recipes, and cooking. It’s about harnessing imagination, empowerment, and creativity.
